Is it weird to call an avocado gorgeous?!?…because this avocado is GORGEOUS!

I wanted to make a new dip for my sweet potato fries tonight and I especially wanted to incorporate this brilliant avocado, ergo the Greek Avocado Dip was born.

Ingredients:
– 1/2 avocado
– 1/4 cup Greek yogurt
– 2 tbsp crumbled blue cheese

Directions:
1. I smashed the avocado and then stirred in the yogurt and blue cheese until it was well incorporated, but still a little chunky. For a smoother texture, mix in a food processor or blender.
2. Place on food of choice and eat it….any questions?

Happy weekend and Happy Easter guys!!!